Saltie Public Food Database

Strawberry French Ice Cream

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Brand Van Leeuwen
UPC Code 850005872238
Data Source USDA

Nutrition Facts

Package Weight 14 fl oz/414 mL
Serving Sizes 1/2 cup (89g)
cup
Calories 220
Total Fat 16g 21%
Saturated Fat 9g 45%
Cholesterol 105mg 35%
Sodium 30mg 1%
Total Carbohydrate 21g 8%
Dietary Fiber 1g 4%
Sugars 19g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Strawberry French Ice Cream are 36% in carbs, 61% in fat, and 3% in protein.

carbs: 36%
fat: 61%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Strawberry French Ice Cream is 24%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Strawberry French Ice Cream is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream, Strawberries, Cane Sugar, Organic Egg Yolks, Milk, Salt

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