Saltie Public Food Database

Vanilla Bean Non-dairy Frozen Dessert

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Brand Van Leeuwen
UPC Code 850005872023
Data Source USDA

Nutrition Facts

Serving Sizes 2/3 cup (140g)
cup
Calories 400
Total Fat 26g 33%
Saturated Fat 16g 80%
Cholesterol 0mg 0%
Sodium 321mg 14%
Total Carbohydrate 39.1g 14%
Dietary Fiber 1g 4%
Sugars 34g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Vanilla Bean Non-dairy Frozen Dessert are 38% in carbs, 58% in fat, and 4% in protein.

carbs: 38%
fat: 58%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Vanilla Bean Non-dairy Frozen Dessert is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vanilla Bean Non-dairy Frozen Dessert is estimated to be 51%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cashew Milk (Filtered Water, Raw Cashews), Organic Cane Sugar, Coconut Cream, Organic Virgin Coconut Oil, Cocoa Butter, Salt, Vanilla Extract (Grain Alcohol, Vanilla Bean), Organic Carob Bean Gum, Vanilla Bean

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