Bourbon Braised Pork With Roasted Squash, Butter Beans, Sorghum, And Pickled Peppers
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UPC Code
0013800697066
Data Source
USDA
Serving Sizes
1 package (311g)
Calories
411
Total Fat
7g
9%
Saturated Fat
2.5g
12%
Cholesterol
34mg
11%
Sodium
610mg
27%
Total Carbohydrate
65.9g
24%
Dietary Fiber
9.9g
36%
Sugars
14g
Protein
23g
46%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 package of Bourbon Braised Pork With Roasted Squash, Butter Beans, Sorghum, And Pickled Peppers are
63% in carbs, 15% in fat, and 22% in protein.
carbs:
63%
fat:
15%
protein:
22%
Carbs to Weight Ratio
The carbs to weight ratio of Bourbon Braised Pork With Roasted Squash, Butter Beans, Sorghum, And Pickled Peppers is 21%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Bourbon Braised Pork With Roasted Squash, Butter Beans, Sorghum, And Pickled Peppers is estimated to be 69%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cooked White Sorghum (Water, White Sorghum), Cooked Butter Beans (Water, Butter Beans), Sauce (Water, Honey, Salted Bourbon [Bourbon, Salt], Spices, Mustard Seed, Vinegar, Orange Juice Concentrate, Rice Starch, Paprika, Salt, Orange Peel, Turmeric, Natural Flavor), Cooked Seasoned Braised Pork (Pork, Pork Broth, Seasoning [Sugar, Paprika, Salt, Cumin, Coriander, Ginger, Turmeric, Cinnamon, Cayenne Pepper], Sunflower Oil, Salt, Honey, Apple Cider Vinegar, Spice Extracts), Yellow Squash, Zucchini, Pickled Peppers (Sweet Peppers, Water, Apple Cider Vinegar, Brown Sugar, Salt).
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