Saltie Public Food Database

New York Style Everything Bagels

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UPC Code 075199062405
Data Source USDA

Nutrition Facts

Package Weight 624 g
Serving Sizes 1 bangel (104g)
bangel
Calories 270
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 256mg 11%
Total Carbohydrate 56g 20%
Dietary Fiber 1g 4%
Sugars 4g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 bangel of New York Style Everything Bagels are 89% in carbs, 2% in fat, and 10% in protein.

carbs: 89%
fat: 2%
protein: 10%

Carbs to Weight Ratio

The carbs to weight ratio of New York Style Everything Bagels is 54%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of New York Style Everything Bagels is estimated to be 40%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamine Mononitrate [Vitamin B2], Folic Acid), Water, Dehydrated Onion, Dehydrated Garlic, Poppy Seeds, Sesame Seeds, Sugar, Contains Less Than 2% Of Each Of The Following: Yeast, Salt, Dextrose, Calcium Propionate (To Retain Freshness), Monoglycerides, Guar Gum, Wheat Flour, Calcium Sulfate, Calcium Carbonate, Ascorbic Acid, L-cysteine, Ammonium Sulfate, Enzymes.

Also by Calise Bakery

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