Coconut & Marshmallow Covered Chocolate Cake With Creamy Filling
🥥
UPC Code
888109111274
Data Source
USDA
Package Weight
10.5 oz/298 g
Serving Sizes
1 cake (50g)
Calories
160
Total Fat
5g
6%
Saturated Fat
3g
15%
Cholesterol
5mg
2%
Sodium
180mg
8%
Total Carbohydrate
29g
11%
Dietary Fiber
1g
4%
Sugars
20g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cake of Coconut & Marshmallow Covered Chocolate Cake With Creamy Filling are
70% in carbs, 27% in fat, and 2% in protein.
carbs:
70%
fat:
27%
protein:
2%
Carbs to Weight Ratio
The carbs to weight ratio of Coconut & Marshmallow Covered Chocolate Cake With Creamy Filling is 58%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Coconut & Marshmallow Covered Chocolate Cake With Creamy Filling is estimated to be 30%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Water, Corn Syrup, Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate Or Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Coconut, High Fructose Corn Syrup, Cocoa Processed With Alkali, Contains 2% Or Less: Soybean Oil, Palm Oil, Tallow, Glycerin, Gelatin, Modified Cornstarch, Corn Starch, Baking Soda, Salt, Whey, Egg, Hydrogenated Tallow, Sorbic Acid And Potassium Sorbate (To Retain Freshness), Egg White, Natural And Artificial Flavor, Sodium Acid Pyrophosphate, Dextrose, Mono And Diglycerides, Cottonseed Oil, Sodium Stearoyl Lactylate, Xanthan Gum, Polysorbate 60, Enzymes, Defatted Soy Flour, Soy Lecithin, Cellulose Gum, Monocalcium Phosphate, Yellow 6 Lake.
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