Saltie Public Food Database

Ultra Thin Crust Pizza, Broccoli, Bacon & Cheddar

🥦
Brand Bellatoria
UPC Code 039131169560
Data Source USDA

Nutrition Facts

Package Weight 15.58 oz/440 g
Serving Sizes 0.333 pizza (151g)
pizza
Calories 370
Total Fat 21g 27%
Saturated Fat 10g 50%
Cholesterol 50mg 17%
Sodium 900mg 39%
Total Carbohydrate 26g 9%
Dietary Fiber 2g 7%
Sugars 2g
Protein 21g 42%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.333 pizza of Ultra Thin Crust Pizza, Broccoli, Bacon & Cheddar are 28% in carbs, 50% in fat, and 22% in protein.

carbs: 28%
fat: 50%
protein: 22%

Carbs to Weight Ratio

The carbs to weight ratio of Ultra Thin Crust Pizza, Broccoli, Bacon & Cheddar is 17%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ultra Thin Crust Pizza, Broccoli, Bacon & Cheddar is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Toppings: Alfredo Parmesan Sauce: Water, [Parmesan, Cheddar & Romano Cheeses (Pasteurized Cultured Milk, Salt, Enzymes)], Partially Hydrogenated Soybean Oil, Disodium Phosphates, Salt, Citric Acid, Milk, Cream), Modified Food Starch, Whey, Natural Flavors Including Butter And Cream, Salt, Nonfat Dry Milk, Garlic, Spices, Onion, Citric Acid. Broccoli Florets. Bacon: Pork Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite. May Contain Flavoring, Smoke Flavor, Brown Sugar. Cheddar: (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto). Cheese: Low Moisture Part Skin Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Asiago: (Pasteurized Milk, Cheese Cultures, Salt And Enzymes), Powdered Cellulose (To Prevent Caking). Parmesan: (Made From Pasteurized Part-skim Cow's Milk, Culture, Salt, Starch And Powdered Cellulose To Prevent Caking). Minced Garlic. Spice Blend: Spices (Oregano, Pepper, Basil), Maltodextrin, Onion & Garlic, Soybean Oil, Parsley. Ultra Thin Crust: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Soybean Oil, Yeast, Dextrose, Calcium Propionate (Preservative), Olive Oil, Salt, Dough Conditioner (Sodium Metabisulfite) And Soy Lecithin.

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