Gluten Free Thin Crust Pizza, Cheese

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Brand Bellatoria

UPC Code 039131169607

Data Source USDA

Nutrition Facts

Package Weight 17.75 oz/503.2 g

Serving Sizes 0.25 pizza (126g)

pizza

Calories 280

Total Fat 12g 15%

Saturated Fat 6g 30%

Cholesterol 20mg 7%

Sodium 430mg 19%

Total Carbohydrate 31g 11%

Dietary Fiber 2g 7%

Sugars 2g

Protein 13g 26%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 pizza of Gluten Free Thin Crust Pizza, Cheese are 44% in carbs, 38% in fat, and 18% in protein.

carbs: 44%

fat: 38%

protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Gluten Free Thin Crust Pizza, Cheese is 25%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Gluten Free Thin Crust Pizza, Cheese is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust: Water, Brown Rice Flour, Tapioca Flour, Modified Rice Starch, Fresh Yeast, Canola/olive Oil Blend, Shortening Flakes (Palm Oil, Natural Butter Flavor, And Soy Lecithin), Whey Powder, Sugar, Salt, Xanthan Gum, Calcium Sulfate (Added For Freshness). Mozzarella Cheese: Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes. Sauce: Tomato Puree (Water, Tomato Paste), Salt, Spices, Sugar, Onion Powder, Garlic, Citric Acid.