Croissants French Recipe, Chocolate
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UPC Code
099482468873
Data Source
USDA
Package Weight
9.5 oz/270 g
Serving Sizes
1 croissant (45g)
Calories
190
Total Fat
10g
13%
Saturated Fat
7g
35%
Cholesterol
30mg
10%
Sodium
180mg
8%
Total Carbohydrate
21g
8%
Dietary Fiber
1g
4%
Sugars
6g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 croissant of Croissants French Recipe, Chocolate are
45% in carbs, 48% in fat, and 6% in protein.
carbs:
45%
fat:
48%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Croissants French Recipe, Chocolate is 47%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Croissants French Recipe, Chocolate is estimated to be 24%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Unbleached Wheat Flour, Concentrated Butter, Dark Chocolate* (Sugar, Chocolate Liquor, Cocoa Butter, Sunflower Lecithin [Emulsifier]), Water, Sugar*, Yeast, Salt, Wheat Gluten, Natural Flavors*, Mono- And Diglycerides Of Fatty Acids (Emulsifier)*, Microbial Enzyme, Locust Bean Gum, Nonfat Milk Powder, Deactivated Yeast, Milk Proteins, Calcium Carbonate, Cellulose Gum, Ascorbic Acid, Beta-carotene (Color).
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