Organic Asparagus & Roasted Garlic Ravioli
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UPC Code
877448004644
Data Source
USDA
Package Weight
32 oz/2 lbs/0.91 kg
Serving Sizes
1 cup (103g)
Calories
260
Total Fat
11g
14%
Saturated Fat
6g
30%
Cholesterol
55mg
18%
Sodium
490mg
21%
Total Carbohydrate
31g
11%
Dietary Fiber
3g
11%
Sugars
5g
Protein
11g
22%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Organic Asparagus & Roasted Garlic Ravioli are
46% in carbs, 37% in fat, and 16% in protein.
carbs:
46%
fat:
37%
protein:
16%
Carbs to Weight Ratio
The carbs to weight ratio of Organic Asparagus & Roasted Garlic Ravioli is 30%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Organic Asparagus & Roasted Garlic Ravioli is estimated to be 49%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Organic Filling (Organic Ricotta Cheese (Organic Milk, Organic Vinegar, Salt), Organic Asparagus, Organic Low-moisture Mozzarella Cheese (Pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Organic Unsalted Butter (Organic Sweet Cream), Organic Bread Crumbs (Organic Wheat Flour, Water, Salt), Organic Non-fat Dry Milk, Organic Sunflower Oil, Natural Flavors, Cellulose And Organic Psyllium Fiber, Organic Roasted Garlic, Organic Sweet Whey, 2% Or Less Of Organic Potato Starch, Organic Sugar, Salt, Organic Spices). Organic Pasta (Organic Durum Wheat Flour, Organic Eggs, Water).
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