Vegan Mushroom Gravy

🍄

Brand Whole Foods Market

UPC Code 880632003781

Data Source USDA

Nutrition Facts

Package Weight 16 oz/454 g

Serving Sizes 0.25 cup (60g)

cup

Calories 25

Total Fat 0.5g 1%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 105mg 5%

Total Carbohydrate 3g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 cup of Vegan Mushroom Gravy are 59% in carbs, 22% in fat, and 20% in protein.

carbs: 59%

fat: 22%

protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Vegan Mushroom Gravy is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vegan Mushroom Gravy is estimated to be 93%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Vegetable Stock (Water, Sea Salt, Onion Powder, Maltodextrin, Dextrose, Yeast Extract [Yeast Extract, Canola Oil], Carrot Powder, Celery Seed, Spice, Turmeric), White Mushroom, Portobello Mushroom, Shiitake Mushroom, Marsala Wine (Marsala Wine, Salt), Onion, Corn Starch, Rice Starch, Tomato Paste (Tomato, Salt, Citric Acid), Canola Oil, Sea Salt, Garlic, Yeast Extract (Yeast Extract, Canola Oil), Natural Flavor, Cane Sugar, Thyme, Spices, Sage, Nisin. Contains Wine Which Has Naturally Occurring Sulfites.