Summer Sausage, Pepperjack Cheese
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UPC Code
051900040412
Data Source
USDA
Package Weight
12 oz/340 g
Serving Sizes
2 oz (56g)
Calories
190
Total Fat
17g
22%
Saturated Fat
6g
30%
Cholesterol
25mg
8%
Sodium
610mg
27%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
9g
18%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 oz of Summer Sausage, Pepperjack Cheese are
2% in carbs, 79% in fat, and 19% in protein.
carbs:
2%
fat:
79%
protein:
19%
Carbs to Weight Ratio
The carbs to weight ratio of Summer Sausage, Pepperjack Cheese is 2%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Summer Sausage, Pepperjack Cheese is estimated to be 52%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pork, Beef, Pepper Jack, Cheese [Cultured Milk, Water, Skim Milk, Whey Sodium Phosphates, Jalapeno Peppers, Cream, Salt, Sorbic Acid (A Preservative), Natural Flavoring, Enzymes, Powdered Cellulose (To Prevent Caking), Potassium Sorbate And Natamycin (Preservatives)], Salt, Contains Less Than 2% Of The Following; Dextrose, Natural Spices, Water, Lactic Acid, Starter Culture, Sodium Erythorbate, Natural Flavoring, Sodium Nitrite.
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