Saltie Public Food Database

Creme Puffs, Chocolate And Vanilla Icing

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Brand The Bakery
UPC Code 078742205151
Data Source USDA

Nutrition Facts

Package Weight 7.6 oz/215 g
Serving Sizes 1.9 oz (53g)
oz
Calories 140
Total Fat 6g 8%
Saturated Fat 3g 15%
Cholesterol 35mg 12%
Sodium 95mg 4%
Total Carbohydrate 20g 7%
Dietary Fiber 0g 0%
Sugars 12g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1.9 oz of Creme Puffs, Chocolate And Vanilla Icing are 56% in carbs, 38% in fat, and 6% in protein.

carbs: 56%
fat: 38%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Creme Puffs, Chocolate And Vanilla Icing is 38%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Creme Puffs, Chocolate And Vanilla Icing is estimated to be 47%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Liquid Sugar (Sugar, Water), Eggs, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Polydextrose, Food Starch-modified, Palm And/or Palm Kernel Oil, Contains Less Than 2% Of Each Of The Following: Palm Oil, Cornstarch, Hydrogenated Palm Kernel Oil, Whey, Milk, Cocoa Processed With Alkali, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Calcium Sulfate, Monocalcium Phosphate), Cocoa, Lactose, Nonfat Milk, Dextrose, Salt, Potassium Sorbate Preservative, Titanium Dioxide Color, Natural And Artificial Flavors, Glucono Delta-lactone, Sodium Stearoyl Lactylate, Sodium Benzoate Preservative, Sodium Alginate, Buttermilk, Corn Syrup Solids, Xanthan Gum, Citric Acid, Yellow 5, Yellow 6, Maltodextrin, Soy Lecithin, Wheat Starch, Ethyl Alcohol, Glycerin.

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