Wheat Bread Sl 1/2""
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UPC Code
673259307284
Data Source
USDA
Package Weight
26 oz/737 g
Serving Sizes
2 slices (56g)
Calories
120
Total Fat
1g
1%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
290mg
13%
Total Carbohydrate
23g
8%
Dietary Fiber
3g
11%
Sugars
0g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 slices of Wheat Bread Sl 1/2"" are
76% in carbs, 7% in fat, and 17% in protein.
carbs:
76%
fat:
7%
protein:
17%
Carbs to Weight Ratio
The carbs to weight ratio of Wheat Bread Sl 1/2"" is 41%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Wheat Bread Sl 1/2"" is estimated to be 48%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Whole Heat Flour, Enriched Wheat Flour (With Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, And Folic Acid), Sugar, Soybean Oil, Yeast, Salt, Dough Softener (Water And Monoglycerides With Propionic Acid And Phosphoric Acid Added As Preservative), Sodium Stearoyl Lactylate(Ssl), Conditioner {Sodium Stearoyl Lactylate(Ssl), Calcium Sulfate, Ascorbic Acid (Vitamin C) And 2% Or Less Of Each Of The Following: Ammonium Sulfate, Silicon Dioxide (Flow Acid), Calcium Peroxide, Azodicarbonamide(Ada), Enmzymes (Contain Wheat),}, Calcium Proplonate As Mold Inhibitor.
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