Herb & Garlic Focaccia
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UPC Code
078742083193
Data Source
USDA
Package Weight
13 oz/369 g
Serving Sizes
1 piece (50g)
Calories
120
Total Fat
3g
4%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
290mg
13%
Total Carbohydrate
20g
7%
Dietary Fiber
2g
7%
Sugars
1g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 piece of Herb & Garlic Focaccia are
65% in carbs, 22% in fat, and 13% in protein.
carbs:
65%
fat:
22%
protein:
13%
Carbs to Weight Ratio
The carbs to weight ratio of Herb & Garlic Focaccia is 40%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Herb & Garlic Focaccia is estimated to be 46%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Unbleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Olive Oil, Parmesan Cheese (Milk, Bacterial Culture, Salt, Micro-chrystalline Cellulose, Calcium Chloride, Chymosin And/or Microbial Enzyme, Lipase), Contains Less Than 2% Of The Following: Vegetable Oil (Canola, Soybean), Salt, Sugar, Yeast, Whole Bean Flour, Dextrose, Malted Barley Flour, Rye Sour (Wheat Flour, Rye Flour, Lactic Acid, Potato Starch, Acetic Acid, Bacterial Culture), Garlic, Sea Salt, Herbs (Basil, Rosemary, Oregano), Garlic Powder, Soy Lecithin, Enzyme, Ascorbic Acid.
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