Vanilla Pound Cake

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Brand Artisan Fresh

UPC Code 078742029726

Data Source USDA

Nutrition Facts

Package Weight 3 lbs/1.36 kg

Serving Sizes 1 slice (80g)

slice

Calories 280

Total Fat 13g 17%

Saturated Fat 4.5g 23%

Cholesterol 50mg 17%

Sodium 360mg 16%

Total Carbohydrate 40g 15%

Dietary Fiber 1g 4%

Sugars 21g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Vanilla Pound Cake are 55% in carbs, 40% in fat, and 4% in protein.

carbs: 55%

fat: 40%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Vanilla Pound Cake is 50%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vanilla Pound Cake is estimated to be 30%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid, Whole Eggs, Margarine (Pal Oil, Water, Soybean Oil, Salt, Vegetable Monoglycerides, Soy Lecithin, Sodium Benzoate & Citric Acid As Preservatives, Beat Carotene As Color, Vitamin A Palmitate), Food Starch-modified, Corn Syrup Solids. Whey (Milk), Leavening ( (Sodium Bicarbonate, Sodium Aluminum Phosphate), Mono And Diglycerides, Cellulose, Salt, Diglycerides, Cellulose, Salt, Emulsifies (Propylene Glycol Ester Of Fatty Acid, Mono-diglycerides, Sodium Stearoyl Lactylate Carboxymethylcellulose), Gluconolactone, Guar Gum, Xanthan Gum, Carrageenan, Natural And Artificial Flavor, Sodium Stearoyl Lactylate, Polysorbate 60; Sodium Propionate And Potassium Sorbate (Preservatives); Titanium Dioxide, Yellow 5&6 (Color).