This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Crab Meat, Shrimp, Mayonnaise (Soybean Oil, Egg And Egg Yolk, Water, Sugar, Vinegar, Salt, Mustard Powder, Acetic Acid, Xanthan Gum), Gluten Free Bread Crumbs (Rice Flour, Water, Eggs, Tapioca Starch, Potato Starch, Sugar, Refined Soybean Oil, Salt, Yeast, Guar Gum), Eggs, Scallions, Cornstarch, Dijon Mustard (Distilled Vinegar, Water, No. 1 Grade Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices And Turmeric), Seasoning (Celery Salt [Salt, Celery Seed], Spices [Including Mustard, Red Peppers, Black Peppers, Bay (Laurel) Leaves, Cloves, Allspice (Pimento), Ginger Mace, Cardamom, Cinnamon], Paprika), Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Sugar, Spices, Anchovies, Tamarind, Natural Flavor [Contains Soy]), Hot Sauce (Distilled Vinegar, Red Pepper, Salt), Garlic.