Rotini Alfredo Veggie Pasta
🥚
UPC Code
014500017505
Data Source
USDA
Package Weight
10 oz/283.5 g
Serving Sizes
1.25 cups (109g)
Calories
170
Total Fat
4.5g
6%
Saturated Fat
2.5g
13%
Cholesterol
15mg
5%
Sodium
230mg
10%
Total Carbohydrate
22g
8%
Dietary Fiber
2g
7%
Sugars
2g
Protein
10g
20%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1.25 cup of Rotini Alfredo Veggie Pasta are
52% in carbs, 24% in fat, and 24% in protein.
carbs:
52%
fat:
24%
protein:
24%
Carbs to Weight Ratio
The carbs to weight ratio of Rotini Alfredo Veggie Pasta is 20%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Rotini Alfredo Veggie Pasta is estimated to be 67%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cooked Lentil Spinach Rotini Pasta (Lentil Flour, Water, Spinach), Water, Cream, Nonfat Milk, Grated Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Less Than 2% Of Corn Starch, Cauliflower Powder, Salt, Garlic Powder, Spice.
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