Linguine Egg Pasta

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Brand Three Bridges

UPC Code 742753346867

Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g

Serving Sizes 1.25 cups (85g)

cup

Calories 230

Total Fat 3g 4%

Saturated Fat 1g 5%

Cholesterol 50mg 17%

Sodium 20mg 1%

Total Carbohydrate 42g 15%

Dietary Fiber 3g 11%

Sugars 2g

Protein 10g 20%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1.25 cup of Linguine Egg Pasta are 71% in carbs, 11% in fat, and 17% in protein.

carbs: 71%

fat: 11%

protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Linguine Egg Pasta is 49%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Linguine Egg Pasta is estimated to be 35%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.