Saltie Public Food Database

Progresso Vegetable Broth Progresso Vegetable Broth

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Brand Progresso
UPC Code 00041196493214
Data Source USDA

Nutrition Facts

Package Weight 32 ONZ
Serving Sizes 1 cup (240g) (100g)
cup (240g)
Calories 3
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 166mg 7%
Total Carbohydrate 0.6g 0%
Dietary Fiber 0.1g 0%
Sugars 0.2g
Protein 0.1g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup (240g) of Progresso Vegetable Broth are 90% in carbs, 0% in fat, and 10% in protein.

carbs: 90%
fat: 0%
protein: 10%

Carbs to Weight Ratio

The carbs to weight ratio of Progresso Vegetable Broth is 1%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Progresso Vegetable Broth is estimated to be 99%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Vegetable Juice Concentrate (Carrot, Onion And Celeriac), Cooked Vegetables (Carrot, Onion And Celery), Salt, Sea Salt, Sweet Corn, Cabbage Extract, Onion Powder, Carrot Powder, Garlic Powder, Spice, Red Bell Pepper Powder.

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