Saltie Public Food Database

Gourmet Popping Corn, Butter, Butter

🌽
UPC Code 027000486146
Data Source USDA

Nutrition Facts

Package Weight 594 g
Serving Sizes 2 tbsp (35g)
tbsp
Calories 170
Total Fat 12g 15%
Saturated Fat 2.5g 13%
Cholesterol 0mg 0%
Sodium 360mg 16%
Total Carbohydrate 16g 6%
Dietary Fiber 4g 14%
Sugars 0g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Gourmet Popping Corn, Butter, Butter are 36% in carbs, 60% in fat, and 4% in protein.

carbs: 36%
fat: 60%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Gourmet Popping Corn, Butter, Butter is 46%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Gourmet Popping Corn, Butter, Butter is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Orville Redenbacher's Gourmet Popping Corn, Partially Hydrogenated Soybean Oil, Salt, Less Than 2% Of: Butter, Natural And Artificial Flavors, Color Added.

Also by Orville Redenbacher's

Other Foods