Saltie Public Food Database

Red, White & Blueberry Seasonal Loaf Baked With Cranberries, Blueberries And Dusted With Flour, Red, White & Blueberry

🫐
UPC Code 013087194173
Data Source USDA

Nutrition Facts

Package Weight 14 oz/397 g
Serving Size 50g
g
Calories 150
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 210mg 9%
Total Carbohydrate 32g 12%
Dietary Fiber 2g 7%
Sugars 10g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 50 g of Red, White & Blueberry Seasonal Loaf Baked With Cranberries, Blueberries And Dusted With Flour, Red, White & Blueberry are 91% in carbs, 0% in fat, and 9% in protein.

carbs: 91%
fat: 0%
protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Red, White & Blueberry Seasonal Loaf Baked With Cranberries, Blueberries And Dusted With Flour, Red, White & Blueberry is 64%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Red, White & Blueberry Seasonal Loaf Baked With Cranberries, Blueberries And Dusted With Flour, Red, White & Blueberry is estimated to be 30%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cranberries (Cranberries, Sugar, Sunflower Oil), Blueberries (Blueberries, Sugar, High Oleic Sunflower Oil), Sour Culture, Contains 2% Or Less Of: Rye Flour, Salt, Yeast, Semolina.

Also by La Brea Bakery

Other Foods