Kale, Garlic & Cheese Ravioli, Kale, Garlic & Cheese
🧄
UPC Code
073872746147
Data Source
USDA
Package Weight
8 oz/227 g
Serving Sizes
1 cup (100g)
Calories
230
Total Fat
9.5g
12%
Saturated Fat
5g
25%
Cholesterol
40mg
13%
Sodium
360mg
16%
Total Carbohydrate
27g
10%
Dietary Fiber
1g
4%
Sugars
1g
Protein
11g
22%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Kale, Garlic & Cheese Ravioli, Kale, Garlic & Cheese are
45% in carbs, 36% in fat, and 19% in protein.
carbs:
45%
fat:
36%
protein:
19%
Carbs to Weight Ratio
The carbs to weight ratio of Kale, Garlic & Cheese Ravioli, Kale, Garlic & Cheese is 27%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Kale, Garlic & Cheese Ravioli, Kale, Garlic & Cheese is estimated to be 53%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Ricotta Cheese (Pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Salt, Stabilizers [Xanthan Gum, Locust Bean Gum, Guar Gum]), Kale, Spinach, Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Aged White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Rice Crumb (Rice Flour, Xanthan Gum, Evaporated Cane Juice, Soybean Oil [Anti-dusting Agent], Yeast, Sea Salt, Ascorbic Acid [Added As A Dough Conditioner]), Extra Virgin Olive Oil, Salt, Garlic, Spices. Dough Ingredients: Rice Flour, Corn Flour, Water, Egg, Egg White, Tapioca, Tara Gum, Gum Arabic.
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