Saltie Public Food Database

Tuna, Salmon & Tilapia Nigiri Sushi

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Brand Pada Sushi
UPC Code 851167002266
Data Source USDA

Nutrition Facts

Package Weight 6.0 oz/170 g
Serving Sizes 3 pieces (85g)
pieces
Calories 110
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 10mg 3%
Sodium 10mg 0%
Total Carbohydrate 17g 6%
Dietary Fiber 0g 0%
Sugars 0g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 pieces of Tuna, Salmon & Tilapia Nigiri Sushi are 65% in carbs, 9% in fat, and 27% in protein.

carbs: 65%
fat: 9%
protein: 27%

Carbs to Weight Ratio

The carbs to weight ratio of Tuna, Salmon & Tilapia Nigiri Sushi is 20%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Tuna, Salmon & Tilapia Nigiri Sushi is estimated to be 71%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

White Rice, Tuna (Sashimi Grade), Salmon, Fish, Tilapia, Raw. [See Package: Wasabi, Ginger, Soy Sauce]

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