Penguinos Cream-filled Chocolate Cupcakes

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Brand Mariposa Baking Co.

UPC Code 185086000318

Data Source USDA

Nutrition Facts

Package Weight 8.8 oz/250 g

Serving Size 62g

Calories 240

Total Fat 10g 13%

Saturated Fat 1g 5%

Cholesterol 0mg 0%

Sodium 220mg 10%

Total Carbohydrate 37g 13%

Dietary Fiber 1g 4%

Sugars 23g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 62 g of Penguinos Cream-filled Chocolate Cupcakes are 61% in carbs, 37% in fat, and 2% in protein.

carbs: 61%

fat: 37%

protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Penguinos Cream-filled Chocolate Cupcakes is 60%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Penguinos Cream-filled Chocolate Cupcakes is estimated to be 23%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Org. Cane Sugar, Rice Flour, Water, Expeller Pressed Non-GMO Canola Oil, Cocoa Powder, Tapioca Starch, Potato Starch, Egg Replacer, Salt, Baking Soda, Natural Gluten-free And Dairy-free Flavors, Cocoa Butter, Natural Vanilla Flavor, Baking Powder And Xanthan Gum. Cream Filling Ingredients: Non-GMO Powdered Sugar, Org Palm Oil, Org Rice Milk, Vanilla Extract And Sea Salt.