Loaf Cake, Blueberry Streusel
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UPC Code
040697600541
Data Source
USDA
Package Weight
16 oz/454 g
Serving Sizes
1 slice (57g)
Calories
210
Total Fat
10g
13%
Saturated Fat
2.5g
13%
Cholesterol
30mg
10%
Sodium
190mg
8%
Total Carbohydrate
25g
9%
Dietary Fiber
0.5g
2%
Sugars
15g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 slice of Loaf Cake, Blueberry Streusel are
51% in carbs, 45% in fat, and 4% in protein.
carbs:
51%
fat:
45%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Loaf Cake, Blueberry Streusel is 44%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Loaf Cake, Blueberry Streusel is estimated to be 35%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Eggs, Liquid Soybean Oil, Water, Blueberries, Food Starch- Modified, Whey (Milk), Contains 2% Or Less Of Each: Cinnamon, Salt, Corn Syrup, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Shortening (Interesterified Soybean Oil), Margarine (Interesterified Soybean Oil, Water, Mono And Diglycerides, Soy Lecithin, Sodium Benzoate, Artificial Flavor, Beta Carotene [Color], Vitamin A Palmitate Added), Vital Wheat Gluten, Emulsifier (Mono And Diglycerides, Propylene Glycol Ester Of Fatty Acids, Sodium Stearoyl Lactylate), Natural And Artificial Flavors, Sorbitan Monostearate, Calcium Acetate, Nonfat Milk, Xanthan Gum, Guar Gum, Propylene Glycol, Sodium Alginate, Sodium Benzoate And Potassium Sorbate (Preservatives), Citric Acid, Soy Lecithin, Polysorbate 60, Egg Whites, Soy Flour.
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