Mushroom, Kale & Burrata Ravioli Pomodoro Sauce, Mushroom, Kale & Burrata Ravioli

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Brand Seviroli

UPC Code 074847912482

Data Source USDA

Nutrition Facts

Package Weight 48 OZ/3 LBS

Serving Size 190g

Calories 251

Total Fat 7g 9%

Saturated Fat 3.5g 18%

Cholesterol 40mg 13%

Sodium 680mg 30%

Total Carbohydrate 36.1g 13%

Dietary Fiber 3g 11%

Sugars 6g

Protein 11g 22%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 190 g of Mushroom, Kale & Burrata Ravioli Pomodoro Sauce, Mushroom, Kale & Burrata Ravioli are 57% in carbs, 25% in fat, and 18% in protein.

carbs: 57%

fat: 25%

protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Mushroom, Kale & Burrata Ravioli Pomodoro Sauce, Mushroom, Kale & Burrata Ravioli is 19%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mushroom, Kale & Burrata Ravioli Pomodoro Sauce, Mushroom, Kale & Burrata Ravioli is estimated to be 72%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Mushroom, Kale & Burrata Ravioli: Enriched Semolina Flour (Semolina Flour [Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Ricotta Cheese (Whey, Whole Milk, Cream, Vinegar, Stabilizers [Xanthan Gum, Locust Bean Gum, Guar Gum]), Water, Kale, Mushrooms, Pasteurized Whole Eggs, Burrata Stracciatella Filling (Pasteurized Milk, Pasteurized Cream, Vinegar, Enzymes, Salt), Asiago Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Low-moisture Part-skim Mozzarella Cheese ([Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Potato Starch, Canola Oil, And Cellulose Powder Added To Prevent Caking), Corn Starch, Salt, Garlic, Beta Carotene (Color), Spices. ,pomodoro Sauce: Ground Tomatoes (Tomatoes, Citric Acid), Water, Sugar, Garlic, Canola Oil And Extra Virgin Olive Oil, Onion, Salt, Spices, Citric Acid.