Classic Red Velvet Cake With Smooth Cream Cheese Icing, Red Velvet

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Brand Rich's

UPC Code 750903111982

Data Source USDA

Nutrition Facts

Package Weight 26.5 oz/751 g

Serving Sizes 0.1 cake (75g)

cake

Calories 310

Total Fat 16g 21%

Saturated Fat 7g 35%

Cholesterol 20mg 7%

Sodium 300mg 13%

Total Carbohydrate 39g 14%

Dietary Fiber 0g 0%

Sugars 31g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.1 cake of Classic Red Velvet Cake With Smooth Cream Cheese Icing, Red Velvet are 50% in carbs, 46% in fat, and 4% in protein.

carbs: 50%

fat: 46%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Classic Red Velvet Cake With Smooth Cream Cheese Icing, Red Velvet is 52%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Classic Red Velvet Cake With Smooth Cream Cheese Icing, Red Velvet is estimated to be 23%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cream Cheese (Milk, Cream, Cheese Culture, Salt, Carob Bean Gum), Margarine (Palm Oil, Water, Soybean Oil, Salt, Mono Carob Bean And Diglycerides, Artificial Flavor, Annatto Extract, To Preserve Freshness (Calcium Disodium Edta), Vitamin A Palmitate), Vegetable Shortening (Palm And Soybean Oils, Mono And Diglycerides, Polysorbate 60), Buttermilk, Soybean Oil, Skim Milk, Eggs, Egg Whites, Contains Less Than 20% Of The Following: Cocoa Alkali Processed, Modified Cornstarch, Leavening (Baking Soda, Sodium Aluminum Phosphate, Aluminium Sulfate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Natural And Artificial Flavor, Salt, Whey, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Mono And Diglycerides, Sodium Caseinate, Guar Gum, Soy Lecithin, Artificial Color (Red 40), Polysorbate 60, Sodium Stearoyl Lactylate, Xanthan Gum, Disodium Phosphate, Ascorbic Acid, Citric Acid.