Saltie Public Food Database

Blueberry Flavored Mini Muffins

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Brand Tastykake
UPC Code 025600086650
Data Source USDA

Nutrition Facts

Package Weight 1.6 OZ/45 g
Serving Size 45g
g
Calories 180
Total Fat 9g 12%
Saturated Fat 2g 10%
Cholesterol 35mg 12%
Sodium 140mg 6%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 12g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 45 g of Blueberry Flavored Mini Muffins are 0% in carbs, 91% in fat, and 9% in protein.

carbs: 0%
fat: 91%
protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Blueberry Flavored Mini Muffins is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Blueberry Flavored Mini Muffins is estimated to be 76%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Eggs, Soybean Oil, Bleached Enriched Flour (Wheat Flour, Niacin Reduced Ron, Thiamine Mononitrate, Riboflavin, Folic Acid), Blueberries, Water, Invert Syrup, Glycerin, Modified Corn Starch, Contains 2% Or Less Of Each Of The Following: Natural And Artificial Flavor. Corn Starch, Dextrose, Leavening (Sodium Aluminum Phosphate Baking Soda), Propylene Glycol Mono And Diesters Of Fatty Acids, Salt, Soy Flour, Whey (Milk, Mono- And Diglycerides, Sodium Stearoyl Lactylate, Wheat Gluten, Soy Lecithin, Enzymes, Sorbic Acid And Potassium Sorbate (To Retard Spoilage).

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