Chocolate Junior Cake Rolls
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UPC Code
042636150322
Data Source
USDA
Package Weight
14 oz/400 g
Serving Sizes
1 roll (67g)
Calories
260
Total Fat
8g
10%
Saturated Fat
3g
15%
Cholesterol
40mg
13%
Sodium
340mg
15%
Total Carbohydrate
44g
16%
Dietary Fiber
1g
4%
Sugars
29g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 roll of Chocolate Junior Cake Rolls are
68% in carbs, 28% in fat, and 5% in protein.
carbs:
68%
fat:
28%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Chocolate Junior Cake Rolls is 66%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chocolate Junior Cake Rolls is estimated to be 18%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Bleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Water, High Fructose Corn Syrup, Palm Oil, Soybean And/or Canola Oil, Cocoa (Processed With Alkali), Propylene Glycol, Dextrose, Whey, Cornstarch, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate, Calcium Sulfate), Salt, Food Starch-modified, Defatted Soy Flour, Mono-and Diglycerides, Red 40, Sodium Propionate (Preservative), Natural And Artificial Flavor, Polysorbate 60, Sorbitan Monostearate, Lactic Acid, Potassium Sorbate (Preservative), Guar Gum, Calcium Lactate, Xanthan Gum, Titanium Dioxide (Color), Sorbitol, Polyglycerol Esters Of Fatty Acids, Phosphoric Acid, Datem.
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