Oven-baked Beans Flavored With Bacon Original Recipe, Bacon
🫘
UPC Code
072004000140
Data Source
USDA
Package Weight
14 oz/397 g
Serving Sizes
1/2 cup (113g)
Calories
200
Total Fat
4g
5%
Saturated Fat
1g
5%
Cholesterol
5mg
2%
Sodium
380mg
17%
Total Carbohydrate
34g
12%
Dietary Fiber
9g
32%
Sugars
11g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1/2 cup of Oven-baked Beans Flavored With Bacon Original Recipe, Bacon are
68% in carbs, 18% in fat, and 14% in protein.
carbs:
68%
fat:
18%
protein:
14%
Carbs to Weight Ratio
The carbs to weight ratio of Oven-baked Beans Flavored With Bacon Original Recipe, Bacon is 30%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Oven-baked Beans Flavored With Bacon Original Recipe, Bacon is estimated to be 60%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Navy Beans (Cooked), Water, Sugarcane Molasses, Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Brown Sugar (Sugar, Cane Syrup), Ketchup (Tomato Concentrate, Sugar, Distilled Vinegar, Less Than 2% Of: Salt, Natural Flavors, Potassium Chloride, Onion Powder, Citric Acid, Garlic Powder, Spices), Salt, Dehydrated Onions, Mustard Flour.
Other Foods