Saltie Public Food Database

Green Chile Chedd'r Sausage Plant-based Links

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Brand Sweet Earth
UPC Code 016741910089
Data Source USDA

Nutrition Facts

Package Weight 13 oz/368 g
Serving Sizes 1 link (92g)
link
Calories 160
Total Fat 9g 12%
Saturated Fat 2.5g 13%
Cholesterol 0mg 0%
Sodium 440mg 19%
Total Carbohydrate 8g 3%
Dietary Fiber 2g 7%
Sugars 1g
Protein 13g 26%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 link of Green Chile Chedd'r Sausage Plant-based Links are 19% in carbs, 49% in fat, and 32% in protein.

carbs: 19%
fat: 49%
protein: 32%

Carbs to Weight Ratio

The carbs to weight ratio of Green Chile Chedd'r Sausage Plant-based Links is 9%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Green Chile Chedd'r Sausage Plant-based Links is estimated to be 67%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Texturized Pea Protein, Vegan Cheddar Cheeze (Water, Coconut Oil, Modified Food Starch [Potato & Tapioca], Calcium Citrate, Sea Salt, Olive Extract, Cheddar Flavor [Vegan Sources), Paprika Extract And Beta Carotene [Color]). Canola Oil3, Green Onions, Yellow Peppers, Cilantro, 2% Or Less Of Binder (Methylcellulose, Carrageenan, Corn Starch, Isolated Potato Protein, Caramel Powder [Color]), Habanero Peppers, Dried Onions, Distilled Vinegar, Lime Juice Concentrate, Natural Flavor, Dried Garlic, Potassium Chloride, Corn Sauce (Cultured Corn Starch, Salt And Water), Spice, Methylcellulose, Corn Starch2. Casing (Calcium Alginate Made From Sodium Alginate, Tapioca Starch And Calcium Chloride).

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