Peanut Butter Ice Cream Cup, Eggs, Milk Chocolate Coating
🥜
UPC Code
041000136757
Data Source
USDA
Package Weight
18 fl oz/532 mL
Serving Sizes
1 bar (63g)
Calories
240
Total Fat
17g
22%
Saturated Fat
9g
45%
Cholesterol
15mg
5%
Sodium
120mg
5%
Total Carbohydrate
20g
7%
Dietary Fiber
1g
4%
Sugars
17g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 bar of Peanut Butter Ice Cream Cup, Eggs, Milk Chocolate Coating are
32% in carbs, 61% in fat, and 6% in protein.
carbs:
32%
fat:
61%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Peanut Butter Ice Cream Cup, Eggs, Milk Chocolate Coating is 32%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Peanut Butter Ice Cream Cup, Eggs, Milk Chocolate Coating is estimated to be 35%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Ice Cream: Nonfat Milk, Milkfat, Sugar, Corn Syrup, High Fructose Corn Syrup, Whey, Reese's Peanut Butter [Peanuts, Sugar, Peanut Oil, Dextrose, Salt, Tbhq (Used To Protect Quality)], Caramel Color, Mono And Diglycerides, Cellulose Gum, Guar Gum, Polysorbate 80, Polysorbate 65, Carrageenan. Milk Chocolate Flavored Coating: Sugar, Vegetable Oil (Coconut, Soybean), Milk, Cocoa Butter, Chocolate Liquor, Whey Powder, Soy Lecithin, Natural Vanilla Flavor]. Reese's Peanut Butter Swirl: Peanuts, Sugar, Peanut Oil, Dextrose, Salt, Tbhq (Used To Protect Quality).
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