Blueberry Quarter Pie
🥧
UPC Code
658882072785
Data Source
USDA
Package Weight
9 oz
Serving Size
255g
Calories
650
Total Fat
27g
35%
Saturated Fat
13g
65%
Cholesterol
10mg
3%
Sodium
844mg
37%
Total Carbohydrate
94.1g
34%
Dietary Fiber
5.1g
18%
Sugars
44.9g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 255 g of Blueberry Quarter Pie are
59% in carbs, 38% in fat, and 3% in protein.
carbs:
59%
fat:
38%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Blueberry Quarter Pie is 37%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Blueberry Quarter Pie is estimated to be 51%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Blueberry Pie (Blueberries, Wheat Flour, Sugar, Water, Vegetable Oil (Palm And/or Soybean Oil), Corn Syrup, Butter (Cream, Water, Salt), Modified Corn Starch, Rice Flour, Salt, Sodium Propionate (Preservative), Potassium Sorbate (Preservative), Mono- & Diglycerides, Lemon Juice Concentrate, Citric Acid, Dairy Whey, Dextrose, Nonfat Milk), Glaze (Water, High Fructose Corn Syrup, Corn Syrup, Food Starch-modified, Sugar, Xanthan Gum, Citric Acid, Pectin, Sodium Benzoate And Potassium Sorbate (As Preservatives), Natural And Artificial Flavor, Salt, Monocalcium Phosphate Malic Acid, Yellow 5, Yellow 6 )
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