Tikka Masala Indian Cooking Sauce
🥫
UPC Code
062058103102
Data Source
USDA
Serving Sizes
0.5 cup (125g)
Calories
140
Total Fat
9g
12%
Saturated Fat
5g
25%
Cholesterol
0mg
0%
Sodium
380mg
17%
Total Carbohydrate
13g
5%
Dietary Fiber
1g
4%
Sugars
5g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Tikka Masala Indian Cooking Sauce are
37% in carbs, 57% in fat, and 6% in protein.
carbs:
37%
fat:
57%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Tikka Masala Indian Cooking Sauce is 10%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Tikka Masala Indian Cooking Sauce is estimated to be 81%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Tomato Puree, Yogurt (Made From Cultured Skimmed Milk), Cream, Sugar, Modified Maize Starch, Onions, Creamed Coconut, Spices, Ginger Puree, Garlic Puree, Desiccated Coconut, Canola Oil, Ground Cumin, Salt, Chopped Coriander, Paprika Oleoresin (For Color), Concentrated Lemon Juice, Lactic Acid. (Acidifier), Ground Black Cardamom.
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