Sugar Cookie Muffins

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Brand Entenmann's

UPC Code 072030023274

Data Source USDA

Nutrition Facts

Package Weight 936 g

Serving Sizes 1 pouch (47g)

pouch

Calories 190

Total Fat 8g 10%

Saturated Fat 1.5g 8%

Cholesterol 20mg 7%

Sodium 150mg 7%

Total Carbohydrate 27g 10%

Dietary Fiber 0g 0%

Sugars 19g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 pouch of Sugar Cookie Muffins are 59% in carbs, 39% in fat, and 2% in protein.

carbs: 59%

fat: 39%

protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Sugar Cookie Muffins is 57%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sugar Cookie Muffins is estimated to be 23%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Bleached Wheat Flour, Water, Soybean Oil, Eggs, Modified Cornstarch, Dextrose, Whey, Fructose, Glycerin, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Mono- And Diglycerides, Salt, Cornstarch, Natural Flavor, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Potassium Sorbate (Preservative), Xanthan Gum, Soy Lecithin, Carnauba Wax, Polysorbate 60, Cellulose Gum, Calcium Sulfate, Whey Protein Concentrate.