Wheat Flour, Water, Sugar, Dextrose, Corn Syrup, Raisins, Fruit Peels (Orange, Lemon, Citron) High Fructose Corn Syrup, Apricot Puree, Vegetable Shortening (Palm Oil), Yeast, Egg Yolks, Vegetable Oil (Soybean And/or Palm), Cherries, Pecans (Nuts), Walnuts, Whey, Mono- And Diglycerides, Soy Flour, Natural & Artificial Flavors, Modified Cornstarch, Salt, Butter, Interesterified Soybean Oil, Food Starch-modified, Sodium Stearoyl Lactylate, Corn Flour, Artificial Color, Orange Juice Concentrate, Soy Lecithin, Wheat Starch, Citric Acid, Preservatives (Calcium Propionate, Potassium Sorbate, Sulfiting Agents), Lemon Oil, Calcium Carbonate, Spice & Coloring, Calcium Sulfate, Pectin, Agar, Malic Acid, Sodium Citrate, Red 40, Blue 1, Yellow 5, Almonds (Nuts), Coconut, Sorbitan Monostearate, Annatto And Turmeric (Colors), Vitamin A Palmitate, Beta Carotene (Color).
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.