Mango Premium Tropical Ice Cream
🍍
UPC Code
011547821041
Data Source
USDA
Package Weight
16 FL OZ/473 ML
Serving Size
127g
Calories
271
Total Fat
15g
19%
Saturated Fat
9g
45%
Cholesterol
44mg
15%
Sodium
55mg
2%
Total Carbohydrate
30g
11%
Dietary Fiber
2g
7%
Sugars
24g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 127 g of Mango Premium Tropical Ice Cream are
44% in carbs, 50% in fat, and 6% in protein.
carbs:
44%
fat:
50%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Mango Premium Tropical Ice Cream is 24%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Mango Premium Tropical Ice Cream is estimated to be 61%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cream, Mango Puree (Mango, Citric Acid), (Sugar Sucrose & Corn Syrup), Mochi (Maltose, Water, Hydroxypropyl Distarch Phosphate - E1442 [Thickener], Sugar, Trehalose, Brown Sugar, Brown Sugar Flavor, Palm Oil, Salt, Caramelized Sugar Syrup, Mono And Diglycerides, Potato Starch, Nonfat Milk Powder, Egg Yolks (Egg Yolks. Sugar, Locust Bean Gum, Guar Gum, Carrageenan, Dextrose, [Annatto, Beet Juice, And Turmeric (For Color)], Tapioca Starch.
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