Cake Decorating Kit With White Cake Vanilla Naturally Flavored Whipped Icing & Rainbow Sprinkles, White Cake Vanilla Naturally Flavored Whipped Icing & Rainbow Sprinkles

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Brand Our Specialty

UPC Code 049800192874

Data Source USDA

Nutrition Facts

Package Weight 33.7 oz/956 g

Serving Size 119g

Calories 430

Total Fat 19g 24%

Saturated Fat 13g 65%

Cholesterol 20mg 7%

Sodium 411mg 18%

Total Carbohydrate 60g 22%

Dietary Fiber 0g 0%

Sugars 40.9g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 119 g of Cake Decorating Kit With White Cake Vanilla Naturally Flavored Whipped Icing & Rainbow Sprinkles, White Cake Vanilla Naturally Flavored Whipped Icing & Rainbow Sprinkles are 56% in carbs, 40% in fat, and 4% in protein.

carbs: 56%

fat: 40%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Cake Decorating Kit With White Cake Vanilla Naturally Flavored Whipped Icing & Rainbow Sprinkles, White Cake Vanilla Naturally Flavored Whipped Icing & Rainbow Sprinkles is 50%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cake Decorating Kit With White Cake Vanilla Naturally Flavored Whipped Icing & Rainbow Sprinkles, White Cake Vanilla Naturally Flavored Whipped Icing & Rainbow Sprinkles is estimated to be 30%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Water, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Hydrogenated Palm Kernel Oil, Egg Whites, Corn Syrup, Soybean Oil, Eggs, Contains Less Than 2% Of The Following: Dextrose, Palm And Palm Kernel Oils, Cornstarch, Sodium Caseinate (A Milk Derivative). Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Wheat Starch, Modified Tapioca And Corn Starch, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Salt, Whey (A Milk Derivative), Mono And Diglycerides, Natural Flavor, Polysorbate 60, Artificial Color (Red 40 Lake, Yellow 6 Lake, Red 3, Yellow 5 Lake, Blue 1), Soy Lecithin, Confectioner's Glaze, Natural And Artificial Flavor, Carbohydrate Gum, Xanthan Gum, Dextrin, Guar Gum, To Preserve Freshness (Potassium Sorbate), Sodium Stearoyl Lactylate, Sorbitan Monostearate, Soy Lecithin (An Emulsifier), Carnauba Wax, Disodium Phosphate, Ascprbic Acid, Citric Acid.