Saltie Public Food Database

Cinnamon Coffee Cake Soft-baked Bar

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Brand Fiber One
UPC Code 016000509498
Data Source USDA

Nutrition Facts

Serving Size 25g
g
Calories 70
Total Fat 3g 4%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 100mg 4%
Total Carbohydrate 17g 6%
Dietary Fiber 6g 21%
Sugars 2g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 25 g of Cinnamon Coffee Cake Soft-baked Bar are 66% in carbs, 26% in fat, and 8% in protein.

carbs: 66%
fat: 26%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Cinnamon Coffee Cake Soft-baked Bar is 68%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cinnamon Coffee Cake Soft-baked Bar is estimated to be 12%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicory Root Extract, Erythritol, Wheat Flour Bleached, Sugarcane Fiber, Vegetable Glycerin, Canola Oil, Palm Kernel And Palm Oil, Sugar, Calcium Caseinate, Sorbitol, Polydextrose. Contains 2% Or Less Of: Whey Protein Isolate, Egg White, Leavening (Baking Soda, Sodium Aluminum Phosphate), Cinnamon, Salt, Natural Flavor, Whey, Soy Lecithin, Stevia Leaf Extract, Color Added.

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