Vegetarian Refried Beans
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UPC Code
011213147406
Data Source
USDA
Package Weight
16 oz/1 lbs/453 g
Serving Sizes
0.5 cup (118g)
Calories
110
Total Fat
0.5g
1%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
480mg
21%
Total Carbohydrate
19g
7%
Dietary Fiber
5g
18%
Sugars
1g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Vegetarian Refried Beans are
73% in carbs, 4% in fat, and 23% in protein.
carbs:
73%
fat:
4%
protein:
23%
Carbs to Weight Ratio
The carbs to weight ratio of Vegetarian Refried Beans is 16%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Vegetarian Refried Beans is estimated to be 78%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cooked Beans, Water, Contains Less Than 2% Of: Salt, Tomato Paste, Soybean Oil, Chili Pepper, Sugar, Onion Powder, Garlic Powder, Spice, Yeast Extract.
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