Fry Sauce
🥫
UPC Code
081284502435
Data Source
USDA
Package Weight
2 FL. OZ/59 mL
Serving Sizes
2 tbsp (30ml)
Calories
110
Total Fat
10g
13%
Saturated Fat
1.5g
8%
Cholesterol
10mg
3%
Sodium
240mg
10%
Total Carbohydrate
5g
2%
Dietary Fiber
0g
0%
Sugars
4g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Fry Sauce are
18% in carbs, 82% in fat, and 0% in protein.
carbs:
18%
fat:
82%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Fry Sauce is 17%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Fry Sauce is estimated to be 50%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Soybean Oil, Water, Tomato Puree (Tomato Paste, Water), Sugar, Egg Yolks, Distilled Vinegar, Lemon Juice Concentrate, Modified Food Starch, Salt, Onion Powder, Xanthan Gum, Sodium Benzoate And Potassium Sorbate (Preservatives), Spices, Extractive Of Paprika, Calcium Disodium Edta Added To Preserve Freshness.
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