Mango Organic Aussie Kefir Cultured Lowfat Milk
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UPC Code
036632070555
Data Source
USDA
Package Weight
7 fl oz/207 mL
Serving Sizes
1 bottle (207ml)
Calories
141
Total Fat
2g
3%
Saturated Fat
1.5g
7%
Cholesterol
10mg
3%
Sodium
89mg
4%
Total Carbohydrate
24g
9%
Dietary Fiber
0g
0%
Sugars
20.9g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 bottle of Mango Organic Aussie Kefir Cultured Lowfat Milk are
70% in carbs, 13% in fat, and 17% in protein.
carbs:
70%
fat:
13%
protein:
17%
Carbs to Weight Ratio
The carbs to weight ratio of Mango Organic Aussie Kefir Cultured Lowfat Milk is 12%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Mango Organic Aussie Kefir Cultured Lowfat Milk is estimated to be 85%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cultured Pasteurized Lowfat Organic Milk, Organic Mangos, Water, Organic Cane Sugar, Natural Flavor, Organic Locust Bean Gum, Pectin, Organic Annatto (For Color).
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