Banana Cream Pie Banana Low-fat Greek Yogurt With Pie Crust Crumbles, Frosting Chunks & Toffee Pieces

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Brand Chobani

UPC Code 818290012609

Data Source USDA

Nutrition Facts

Serving Sizes 1 container (150g)

container

Calories 190

Total Fat 6g 8%

Saturated Fat 4g 20%

Cholesterol 15mg 5%

Sodium 90mg 4%

Total Carbohydrate 25g 9%

Dietary Fiber 1.1g 4%

Sugars 19g

Protein 9g 18%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 container of Banana Cream Pie Banana Low-fat Greek Yogurt With Pie Crust Crumbles, Frosting Chunks & Toffee Pieces are 53% in carbs, 28% in fat, and 19% in protein.

carbs: 53%

fat: 28%

protein: 19%

Carbs to Weight Ratio

The carbs to weight ratio of Banana Cream Pie Banana Low-fat Greek Yogurt With Pie Crust Crumbles, Frosting Chunks & Toffee Pieces is 17%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Banana Cream Pie Banana Low-fat Greek Yogurt With Pie Crust Crumbles, Frosting Chunks & Toffee Pieces is estimated to be 73%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cultured Lowfat Milk, Cane Sugar, Water, Bananas, Banana Puree, White Rice Flour, Vegetable Oils (Palm, Palm Kernel), Brown Flour, Butter (Cream, Salt), Tapioca Starch, Natural Flavors, Skim Milk, Sea Salt, Fruit Pectin, Cocoa Butter, Lemon Juice Concentrate, Guar Gum, Sunflower Lecithin, Fruit And Vegetable Juice Concentrate (For Color), Locust Bean Gum, Baking Soda.