Saltie Public Food Database

Oven Ready Turkey Breast

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Brand Jennie-o
UPC Code 042222511582
Data Source USDA

Nutrition Facts

Serving Sizes 4 oz (112g)
oz
Calories 130
Total Fat 4g 5%
Saturated Fat 1g 5%
Cholesterol 55mg 18%
Sodium 420mg 18%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 22g 44%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Oven Ready Turkey Breast are 0% in carbs, 29% in fat, and 71% in protein.

carbs: 0%
fat: 29%
protein: 71%

Carbs to Weight Ratio

The carbs to weight ratio of Oven Ready Turkey Breast is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Oven Ready Turkey Breast is estimated to be 77%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

*Solution Ingredients: Water, Sodium Phosphate, Salt, Sugar. Rubbed With: Salt, Maltodextrin, Sugar, Dextrose, Onion Powder, Spices, Carrot Powder, Garlic Powder, Paprika (Color), Extractive Of Turmeric (Color). Gravy Ingredients: Water, Seasoning (Modified Food Starch, Sweet Whey Solids (Milk), Corn Starch, Autolyzed Yeast Extract, Salt, Caramel Color, Calcium Caseinate (Milk), Onion Powder, Paprika, Xanthan Gum, Dicalcium Phosphate, Flavoring).

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