Saltie Public Food Database

Italiano Gelato

🍽
UPC Code 8006922083611
Data Source USDA

Nutrition Facts

Serving Sizes 3.5 oz (100g)
oz
Calories 200
Total Fat 10g 13%
Saturated Fat 4g 20%
Cholesterol 15mg 5%
Sodium 74mg 3%
Total Carbohydrate 24g 9%
Dietary Fiber 1g 4%
Sugars 20g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3.5 oz of Italiano Gelato are 47% in carbs, 44% in fat, and 10% in protein.

carbs: 47%
fat: 44%
protein: 10%

Carbs to Weight Ratio

The carbs to weight ratio of Italiano Gelato is 24%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Italiano Gelato is estimated to be 61%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Italian Fresh High Quality Whole Milk (60%), Sugar, Sicilian Pistachio Paste (8%), Rehydrated Skim Milk, Glucose Syrup From Maize, Butter, Toasted Pistachio Grains (1,3%), Mono And Diglycerides Of Fatty Acids, Sodium Alginate And Carob Bean Gum, Salt.

Also by Siviero Maria

Other Foods