Bread, Cinnamon, Cinnamon

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Brand Rubicon Bakery

UPC Code 631782000430

Data Source USDA

Nutrition Facts

Package Weight 18 oz/510 g

Serving Sizes 2 oz (57g)

Calories 170

Total Fat 4g 5%

Saturated Fat 0.5g 3%

Cholesterol 5mg 2%

Sodium 100mg 4%

Total Carbohydrate 30g 11%

Dietary Fiber 1g 4%

Sugars 10g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Bread, Cinnamon, Cinnamon are 71% in carbs, 21% in fat, and 7% in protein.

carbs: 71%

fat: 21%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Bread, Cinnamon, Cinnamon is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Bread, Cinnamon, Cinnamon is estimated to be 35%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cane Sugar, Canola Oil, Cage-free Eggs, Invert Sugar, Icing Sugar (Sucrose, Maltodextrin), Sweet Butter (Cream), Non-fat Dry Milk, Yeast, Ground Cinnamon, Sea Salt, Distilled Vinegar, Emulsifier (Monoglycerides And 2% Or Less Of Each Of The Following: Ascorbic Acid (Vitamin C), Citric Acid), Natural Dough Conditioner (Wheat Flour, Enzymes).