Streusel Coffee Cakes, Cinnamon, Cinnamon
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UPC Code
024300865701
Data Source
USDA
Package Weight
4 oz/113 g
Serving Sizes
2 cakes (113g)
Calories
440
Total Fat
18g
23%
Saturated Fat
4g
20%
Cholesterol
50mg
17%
Sodium
560mg
24%
Total Carbohydrate
64g
23%
Dietary Fiber
1g
4%
Sugars
36g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 cakes of Streusel Coffee Cakes, Cinnamon, Cinnamon are
58% in carbs, 37% in fat, and 5% in protein.
carbs:
58%
fat:
37%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Streusel Coffee Cakes, Cinnamon, Cinnamon is 57%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Streusel Coffee Cakes, Cinnamon, Cinnamon is estimated to be 22%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Sugar, Water, Soybean Oil, Eggs, Invert Syrup, Margarine (Palm Oil, Water, Salt, Monoglycerides, Natural Flavor, Citric Acid, Beta Carotene [Added As Color], Vitamin A Palmitate). Contains 2% Or Less Of Each Of The Following: Palm Oil, Cottonseed Oil, Emulsifiers (Mono- And Diglycerides, Polysorbate 60, Soy Lecithin), Preservatives (Tocopherols, Ascorbic Acid, Citric Acid, Potassium Sorbate, Sodium Propionate), Cinnamon, Glycerin, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Modified Corn Starch, Natural And Artificial Flavors, Triglycerides, Whey (Milk), Xanthan Gum.
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