Saltie Public Food Database

White Miso Soup

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Brand Tsubi Soup
UPC Code 4573218160041
Data Source USDA

Nutrition Facts

Serving Sizes 1 packet (11.3g)
packet
Calories 40
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 429mg 19%
Total Carbohydrate 6g 2%
Dietary Fiber 1g 4%
Sugars 3g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 packet of White Miso Soup are 59% in carbs, 22% in fat, and 20% in protein.

carbs: 59%
fat: 22%
protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of White Miso Soup is 55%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of White Miso Soup is estimated to be 18%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Miso (Rice, Soy Beans, Sea Salt), Green Onion, Fried Tofu (Soy Beans, Vegetable Oil, Nigari) Potato Starch, Freeze Dried Tofu (Soy Beans, Rice Starch, Nigari, Vegetable Oil), Aosa Sea Lettuce, Kelp Powder, Yeast Extract, Shiitake Mushroom Powder, Sea Salt, Tocopherols (Vitamin E/antioxidant).

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