This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Sugar, Water, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Soybean Oil, Food Starch-modified, Cocoa (Processed With Alkali), Corn Starch, Eggs, Corn Syrup, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Sodium Aluminum Phosphate, Aluminum Sulfate), Mono- And Diglycerides, Invert Sugar, Palm Kernel Oil, Salt, Nonfat Milk, Whey, Tapioca Starch, Egg Whites, Dextrose, Rice Flour, Natural And Artificial Flavor, Soy Lecithin, Guar Gum, Potassium Sorbate (Preservatne), Polysorbate 60, Cellulose Gum, Soy Protein Isolate, Whey Protein Concentrate, Calcium Sulfate, Caramel Color, Red 40, Gum Arabic, Polyglycerol Esters Of Fatty Acids, Wheat Flour, Carrageenan, Xanthan Gum, Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Confectioner's Glaze, Yellow 5, Blue 1, Red 3, Datem, Mica Based Pearlescent Pigment (Color), Milk Protein Concentrate, Carnauba Wax, Dextrin, Sunflower Lecithin.