2% Low Fat Small Curd Cottage Cheese
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UPC Code
713733550703
Data Source
USDA
Package Weight
5 oz/142 g
Serving Sizes
5 oz (142g)
Calories
109
Total Fat
3g
4%
Saturated Fat
2g
10%
Cholesterol
16mg
5%
Sodium
559mg
24%
Total Carbohydrate
5g
2%
Dietary Fiber
0g
0%
Sugars
4g
Protein
15.1g
30%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 5 oz of 2% Low Fat Small Curd Cottage Cheese are
19% in carbs, 25% in fat, and 56% in protein.
carbs:
19%
fat:
25%
protein:
56%
Carbs to Weight Ratio
The carbs to weight ratio of 2% Low Fat Small Curd Cottage Cheese is 4%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of 2% Low Fat Small Curd Cottage Cheese is estimated to be 84%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cultured Nonfat Milk, Milk, Salt, Cream, Stabilizer (Modified Food Starch [Corn], Locust Bean Gum, Carrageenan), Grade A Whey, Sorbic Acid, Natural Flavor.
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